[Hecho En Mexico] is a well-established and highly-rated dining destination known for [e.g., modern Australian cuisine, authentic Italian dishes, etc.]. We pride ourselves on exceptional service, locally sourced ingredients, and a warm atmosphere. We are now seeking a motivated Restaurant Manager to lead our front-of-house team and deliver world-class dining experiences.
As Restaurant Manager, you'll be responsible for overseeing daily restaurant operations, managing staff, ensuring high customer satisfaction, and driving business success. This is a leadership role ideal for someone passionate about hospitality and team development.
Key Responsibilities
Hecho en Mexico first opened in 2013 in the vibrant suburb of Fitzroy, in Victoria, quickly becoming the #1 Mexican restaurant in the area and a local favourite Read More
