A Meat Packer is responsible for preparing, packaging, and labeling meat products for distribution. This role ensures that meat is processed according to health and safety standards and is packaged efficiently to maintain quality and freshness.
Duties include:
Macro Group Australia (formerly Macro Meats) was established in 1987 and now controls the world’s largest retail distribution of Australian kangaroo and wild game meat. It is the exclusive supplier to Australia’s major supermarket chains and is a maj... Read More
